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Please use this identifier to cite or link to this item: http://20.198.91.3:8080/jspui/handle/123456789/9487
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dc.contributor.advisorGiri, Tapan Kumar-
dc.contributor.authorMandal, Sonali-
dc.date.accessioned2026-02-16T08:01:54Z-
dc.date.available2026-02-16T08:01:54Z-
dc.date.issued2024-
dc.date.submitted2024-
dc.identifier.otherDC5257-
dc.identifier.urihttp://20.198.91.3:8080/jspui/handle/123456789/9487-
dc.format.extent[vii], 48p.en_US
dc.language.isoenen_US
dc.publisherJadavpur University, Kolkata, West Bengalen_US
dc.subjectN-Isopropylacrylamideen_US
dc.subjectThermosensitive in-situ gelen_US
dc.subjectGlaucomaen_US
dc.subjectTamarind seeden_US
dc.titleDevelopment and evaluation of thermosensitive in-situ gel using n-isopropylacrylamide grafted tamarind seed polysaccharide for the treatment of glaucomaen_US
dc.typeTexten_US
dc.departmentPharmaceutical Technologyen_US
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