Study on antimicrobial potency of alliin-rich black-garlic (Allium sativum) extract on soil micro biome

Abstract

The study aims to investigate the antimicrobial properties of alliin-rich black garlic extract (BGE) when applied to soil, with a focus on its impact on soil microorganisms. Black garlic (BG), a fermented form of regular garlic, is known for its elevated levels of bio active compounds, particularly alliin and allicin, which have demonstrated antimicrobial effects against various pathogens. This study seeks to explore the potential of using black garlic extract as a natural antimicrobial agent to manage soil-borne microorganisms, thereby promoting healthy soil ecosystems and sustainable agricultural practices. Microorganisms play a crucial role in soil health and nutrient cycling, and their balance is essential for maintaining a productive environment. The research might explore whether the extract has any inhibitory effects on harmful microbes or if it promotes the growth of beneficial ones. The synopsis hints at an exploration of the potential applications of the black garlic extract in agriculture. If the extract demonstrates strong antimicrobial properties, it could have implications for managing soil-borne diseases, improving plant health, and enhancing crop yields in a more sustainable and natural way. The study would likely involve laboratory experiments to test the extract's impact on various soil microorganisms, potentially including bacteria, fungi, and other microorganisms. The results could shed light on the extract's potential as an eco-friendly alternative to synthetic antimicrobial agents in agriculture. In summary, the synopsis describes a research project focused on assessing the antimicrobial potency of a BGE rich in alliin when applied to soil. The study aims to contribute to our understanding of natural alternatives for managing soil health and potentially improving agricultural practices. The study anticipates the identification of alliin-rich BGE as a promising natural antimicrobial agent for soil management. Evidence of reduced disease incidence in treated soil, highlighting practical applications in agriculture.