Please use this identifier to cite or link to this item:
http://20.198.91.3:8080/jspui/handle/123456789/6522
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Samanta, Amalesh | - |
dc.contributor.author | Tudu, Mousumi | - |
dc.date.accessioned | 2024-11-28T11:33:17Z | - |
dc.date.available | 2024-11-28T11:33:17Z | - |
dc.date.issued | 2019 | - |
dc.date.submitted | 2019 | - |
dc.identifier.other | DC4570 | - |
dc.identifier.uri | http://20.198.91.3:8080/jspui/handle/123456789/6522 | - |
dc.format.extent | [x], 48p. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Jadavpur university, Kolkata, West Bengal | en_US |
dc.subject | α-amylase | en_US |
dc.subject | Gum odina | en_US |
dc.subject | Gum odina-alginate beads | en_US |
dc.title | Stability analysis of immobilized α-amylase in gum odina-alginate beads for industrial application | en_US |
dc.type | Text | en_US |
dc.department | Jadavpur University. Pharmaceutical Technology | en_US |
Appears in Collections: | Dissertations |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
M.Pharm. (Pharmaceutical Technology) Mousumi Tudu.pdf | 5.4 MB | Adobe PDF | View/Open |
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